Cleaning and Maintenance
Frequently Asked Questions
Make sure that there is water and electricity supply.
Make sure that there would be a representative to oversee the cleaning process.
Make sure that none water proof appliances are kept at a safe distance during the cleaning process.
Barbeque grills should be cleaned after each session.
Deep cleaning should be done twice a year depending on the frequency of usage.
Grills not in use usually have dirt, debris and food stuck inside them. When these grills become hot, all of this unhealthy trash gets burnt, releasing harmful smoke that covers your food. Thus, you need to have your BBQ grill properly cleaned and sterilized before use. A professional will know how to clean your grill efficiently, making it much safer for your health when you consume your barbecued food.
Next, grease that’s stuck over the grill also needs time and energy to scrape off, and there is a chance you may even get hurt during the process. An expert BBQ grill cleaner, on the other hand, can do this job for you in no time.
Also, before using any chemicals on your grill, you must know how to use it. You need to read the product’s cleaning instruction thoroughly to avoid any accident. If not, you may encounter some negative chemical reactions and unwanted fumes mixing with your food.
In short, cleaning of barbeque grills requires a lot of your energy, time, and health considerations. So, it is better to leave this tiresome job to the professionals like us who provide barbeque grill cleaning services in Singapore.
The cleaning process take about 3-4 hours depending on the condition of the grill